Food and Beverage Supervisor

FOOD & BEVERAGE SUPERVISOR - Sails Restaurant Perfectly positioned overlooking the iconic Catseye Beach, Sails Restaurant has reopened following an exciting transformation, bringing a fresh new energy to one of Hamilton Island’s most loved dining destinations. Combining relaxed coastal dining with high-volume service across breakfast, lunch, and dinner, Sails delivers vibrant food, exceptional beverages, and memorable guest experiences in a fast-paced beachfront setting. We’re seeking an experienced and motivated Food & Beverage Supervisor to join the leadership team. This is a hands-on role suited to a confident hospitality professional who thrives leading large teams, running busy services, and creating exceptional guest experiences from the floor. Why you’ll love working with us Be part of the exciting new chapter of an iconic Hamilton Island venue Lead within a large, dynamic, and guest-focused restaurant team Work in a stunning beachfront location in the heart of the Whitsundays Career development and progression opportunities within Hamilton Island Enjoy a supportive team culture in a fast-paced hospitality environment Competitive salary, staff benefits, and subsidised accommodation options Your Role As the Food & Beverage Supervisor, you’ll support the management team in leading daily operations across both restaurant and bar service. You’ll play a key role in ensuring smooth service delivery, maintaining high standards, and motivating the team during busy service periods. With a strong presence on the floor, you’ll lead by example, support team development, and ensure guests receive warm, professional, and efficient service at every touchpoint. Where you’ll make an impact Supervise and lead front-of-house operations across breakfast, lunch, and dinner services Coordinate large service periods while maintaining exceptional guest experiences Lead, motivate, and support a large Food & Beverage team during busy operations Ensure smooth communication between floor, bar, and kitchen teams Support bar operations and maintain beverage service standards Assist with team training, onboarding, and performance development Handle guest feedback and resolve service issues professionally Monitor service standards, presentation, and operational efficiency Assist with stock control, ordering, and venue procedures as required Maintain compliance with health, safety, and hygiene standards What we’re looking for You are a confident hospitality leader who enjoys working in high-volume venues and leading from the front. You bring energy, professionalism, and strong operational knowledge across both food and beverage service. To be successful, you will need: Previous experience in a Food & Beverage Supervisor role within a busy restaurant, hotel, or resort environment Experience leading large teams in fast-paced service environments Strong food and beverage knowledge, including bar service experience Confidence running busy services and coordinating multiple sections Excellent leadership, communication, and organisational skills A hands-on and proactive approach to service Nationally Recognised Responsible Service of Alcohol (RSA) Certificate A passion for hospitality and delivering memorable guest experiences About Hamilton Island Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community. Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work. A little island can do wonders - make your next career move one to remember.